- Prepare the Aviko Pure & Rustic Fries as indicated on the packaging.
- Toast the bread and heat a frying pan on high heat to bake the slices of bacon crispy.
- Leave to drain on kitchen paper and boil the eggs.
- Place the toasted sandwiches on a plate and spread them with mayonnaise.
- Fill them with the slices of cheese, bacon, chicken filet, cucumber, tomato, pickle, lettuce and egg slices.
- Place toasted sandwiches on top. Cut the sandwiches diagonally and serve with Aviko Pure & Rustic Fries
'Yum! This Tasty Thursday is all about sharing with your friends. Enjoy and make them happy"